Pawpampered
EPIC Kitchen Disposable Nitrile Gloves – 100 Count
EPIC Kitchen Disposable Nitrile Gloves – 100 Count
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Clean prep. Better grip. Less mess. 👩🍳
Keep your hands protected while prepping, seasoning, mixing, and cleaning with EPIC Kitchen™ Disposable Nitrile Gloves. Designed for comfortable everyday use, these gloves give you the flexibility and grip you need to handle messy kitchen tasks with ease.
Product Details:
- 100 disposable nitrile gloves per box
- Available in sizes S–XL
- Available in Black & Blue
- Smooth finish for comfortable tactile control
- Finger thickness: 0.12 mm
- Palm thickness: 0.08 mm
- 9-inch length
- Useful for food prep, cleaning, household tasks and more
Perfect for mixing burgers, seasoning meats, prepping chicken, handling marinades, chopping peppers, or tackling messy cleanup.
Ingredients
Ingredients
Nutritional info
Nutritional info
Shipping
Shipping
EPIC Recipes
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EPIC Marinade Shrimp Skewer
1 pound large shrimp peeled and deveined Smother shrimp with “EPIC” MARINADE Skewer Shrimp 3 tablespoons olive oil Grill or Pan Fry Sprinkle Chopped parsley for garnish Finish with Fresh Lemon
EPIC Marinade Shrimp Skewer
1 pound large shrimp peeled and deveined Smother shrimp with “EPIC” MARINADE Skewer Shrimp 3 tablespoons olive oil Grill or Pan Fry Sprinkle Chopped parsley for garnish Finish with Fresh Lemon
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Simple Salmon Filet
1 pound fresh salmon cut into 4 proportionate pieces Generous amount of OUR "LEMON CURRY" Broil for 12-15 minutes Finish with freshly squeezed lemon juice ENJOY!
Simple Salmon Filet
1 pound fresh salmon cut into 4 proportionate pieces Generous amount of OUR "LEMON CURRY" Broil for 12-15 minutes Finish with freshly squeezed lemon juice ENJOY!
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Dry Rub Chili
2 tablespoons oil (any) 2 pounds 80/20 ground beef 2 medium yellow onion -diced 4 large garlic cloves - minced 1 can tomato paste (6oz) 3 tablespoons “EPIC” Dry Rub (or to...
Dry Rub Chili
2 tablespoons oil (any) 2 pounds 80/20 ground beef 2 medium yellow onion -diced 4 large garlic cloves - minced 1 can tomato paste (6oz) 3 tablespoons “EPIC” Dry Rub (or to...
