EET and Shop
JERK BLEND
JERK BLEND
Couldn't load pickup availability
GLUTEN FREE - VEGAN - ZERO CALORIES - LOW SODIUM
The most delicious seasoning. Use on anything.
Epic Eats and Treats Jerk Chicken Blend
Ignite your culinary adventure with our Epic Eats and Treats Jerk Chicken Blend, a vibrant fusion of spices that captures the fiery spirit of the Caribbean! This tantalizing blend combines aromatic allspice, zesty thyme, and a kick of heat from scotch bonnet peppers, delivering an unforgettable flavor experience that will transport you to a sun-drenched beach with every bite.
Perfectly crafted for grilling, baking, or frying, our Jerk Chicken Blend enhances chicken, pork, and even vegetables, turning ordinary meals into extraordinary feasts. Whether you’re hosting a backyard barbecue or simply craving a taste of the tropics, this blend adds a bold and savory depth that will have your guests coming back for seconds.
Unleash your inner chef and let the flavors of Jamaica dance on your palate. With Epic Eats and Treats Jerk Chicken Blend, every meal is a celebration of spice, warmth, and joy. Bring the island vibes to your kitchen and savor the delicious adventure!
Ingredients
Ingredients
Nutritional info
Nutritional info
Shipping
Shipping
EPIC Recipes
View all-
EPIC Marinade Shrimp Skewer
1 pound large shrimp peeled and deveined Smother shrimp with “EPIC” MARINADE Skewer Shrimp 3 tablespoons olive oil Grill or Pan Fry Sprinkle Chopped parsley for garnish Finish with Fresh Lemon
EPIC Marinade Shrimp Skewer
1 pound large shrimp peeled and deveined Smother shrimp with “EPIC” MARINADE Skewer Shrimp 3 tablespoons olive oil Grill or Pan Fry Sprinkle Chopped parsley for garnish Finish with Fresh Lemon
-
Simple Salmon Filet
1 pound fresh salmon cut into 4 proportionate pieces Generous amount of OUR "LEMON CURRY" Broil for 12-15 minutes Finish with freshly squeezed lemon juice ENJOY!
Simple Salmon Filet
1 pound fresh salmon cut into 4 proportionate pieces Generous amount of OUR "LEMON CURRY" Broil for 12-15 minutes Finish with freshly squeezed lemon juice ENJOY!
-
Dry Rub Chili
2 tablespoons oil (any) 2 pounds 80/20 ground beef 2 medium yellow onion -diced 4 large garlic cloves - minced 1 can tomato paste (6oz) 3 tablespoons “EPIC” Dry Rub (or to...
Dry Rub Chili
2 tablespoons oil (any) 2 pounds 80/20 ground beef 2 medium yellow onion -diced 4 large garlic cloves - minced 1 can tomato paste (6oz) 3 tablespoons “EPIC” Dry Rub (or to...
